by emily on December 29, 2009
When I was a kid, I hated spinach. Or so I thought. I hated it because my sole experience with it was green sludge in a can. Blech. Popeye was not my hero. But later in life, I discovered raw spinach. And wondered where it had been all my life. Especially since my parents had [...]
by emily on September 29, 2009
Last Tasty Tuesday, I shared with you how I began the Great Green Smoothie Experiment. I told you what I found to be the tastiest greens in a smoothie, and which ones my body didn’t particularly like. (Note: Just because Swiss chard and collard greens don’t set well in my system, doesn’t mean that you [...]
by emily on September 22, 2009
The first time I heard about green smoothies, I had just begun a year-long experiment with raw food veganism. (You can read about why the experiment had to end when you sign up for “The Crunchy Coach News” and receive the free report noted in the subscription box. ) The concept sounded wonderful. Blend greens [...]